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Dairy Closing Checklist

Date

Time

Completed By

Processing Area

Clean and sanitize processing areas

Prep tables x 4

Tools and Equipment

Completed By

Clean and sanitise the following tools/equipment

Clean and sanitise the following tools/equipment

Temperature Monitoring

Inspect each fridge/freezer temperature, record and date

Reach In Fridge

Reach In Fridge Temperature (Celcius)

Reach In Freezer

Reach In Freezer Temperature (Celcius)

Hardening Freezer

Hardening Freezer Temperature (Celcius)

Holding Freezer

Holding Freezer Temperature (Celcius)

Walk-In Fridge

Walk In Fridge Temperature (Celcius)


Products and Ingredients

Verify all food products, ingredients, and supplies are wrapped. If any are unwrapped, wrap them immediately. Check the box to confirm each designated area is complete.

Verify all food products, ingredients, and supplies are wrapped. If any are unwrapped, wrap them immediately. Check the box to confirm each designated area is complete.

Incidents and Notes

Have you noticed any pest activity, glass breakage, equipment faults or other incident?

Have you noticed any pest activity, glass breakage, equipment faults or other incident?

Anything to note?

Enter none, if there is nothing

Staff Initials

Initials